Kitchen Planning
we believe in improving efficiency of work in kitchen. We have a dedicated team of people who have a rich experience in the field of kitchen planning. Their aim is to design a kitchen to ensure maximum space utilization, most efficient work flow with optimum resources. We also ensure that all the equipments get installed in a safe and efficient way. |
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Maintainance
We have a team of technicians trained to maintain all your food service equipments. We also undertake annual maintenance contracts to ensure all your kitchen equipments work efficiently without any break down. |